Amylaseserplbldccnc
A blood test that measures the level of amylase, an enzyme produced by the pancreas and salivary glands to help digest carbohydrates.
{"Amylase is a digestive enzyme that breaks down starch in food","This test primarily helps diagnose pancreatic disorders, especially pancreatitis","Blood amylase levels rise when the pancreas is inflamed or damaged","The test is simple, requiring only a blood sample","Results help doctors evaluate pancreatic health and monitor treatment"}
Key facts at a glance
- LOINC
- 77146-9
- Short code
- Amylase SerPlBld-cCnc
- Synonyms
- Amylase SerPlBld-cCnc
- Category
- chemistry
- Sample
- serum
- Container
- Red-top tube (SST)
- Units
- N/A
- Critical range
- — – 500 N/A
- Fasting
- false
- Population
- adult
- Sex
- all
- Age range
- 18–65 years
- Specimen volume
- 5 mL
- Stability
- Room temperature: 4h, Refrigerated: 24h, Frozen: 7d
- Hemolysis max
- 500
- Lipemia max
- 1000
- Icterus max
- 500
- TAT
- 4–24 hours
- Order
- routine
What is this test?
The amylase test measures the amount of amylase in your blood. Amylase is an enzyme (a protein that speeds up chemical reactions) produced mainly by the pancreas and salivary glands. Its primary function is to help break down carbohydrates (starch) in the food you eat into simpler sugars that your body can use for energy. When the pancreas or salivary glands are damaged or inflamed, amylase leaks into the bloodstream, causing elevated levels that can be detected through this blood test.
Why is this test performed?
Doctors order this test mainly to diagnose and monitor conditions affecting the pancreas. The most common reason is to check for acute pancreatitis (sudden inflammation of the pancreas), which typically causes a sharp increase in blood amylase levels. The test may also be used to evaluate chronic pancreatic diseases, monitor treatment effectiveness, or investigate causes of abdominal pain, nausea, and vomiting. Additionally, it can help identify problems with the salivary glands or conditions that affect pancreatic enzyme production.
How is the test done?
A healthcare professional will draw a small blood sample from a vein in your arm using a needle. This procedure only takes a few minutes and is generally well-tolerated. The blood sample is then sent to a laboratory where the amylase level is measured. In most cases, no special preparation (such as fasting) is required, but follow your doctor's specific instructions. Results are typically available within a day or two.
Understanding your results
Normal amylase levels typically range from 23 to 85 units per liter (U/L), though reference ranges may vary slightly between laboratories. Elevated amylase levels may indicate acute pancreatitis, chronic pancreatitis, pancreatic duct obstruction, gallbladder disease, or salivary gland inflammation. Severely high levels (more than 5-10 times the upper limit) are strongly suggestive of acute pancreatitis. Low amylase levels are less common but may occur in pancreatic insufficiency, severe liver disease, or after pancreatic surgery. Your doctor will interpret your results in the context of your symptoms, medical history, and other test findings.
Clinical interpretation
How abnormal results are interpreted and what conditions they suggest.
◆Associated findings1
Frequently asked questions
Do I need to fast before the amylase test?
What happens if my amylase levels are high?
Can medications affect my amylase levels?
Is the amylase test painful?
How is amylase different from lipase?
Sources
- 1MedlinePlus - AmylaseSource
- 2
- 3ARUP Consult - AmylaseSource
Click any link to access the full source. PubMed Central (PMC) links provide free full-text access.
This information is for educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment.
This content is for general informational and educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified healthcare provider with any questions you have about a medical condition, and never disregard professional medical advice or delay seeking it because of something you read here.
If you think you may have a medical emergency, call your local emergency number or go to the nearest emergency department immediately.
Medically reviewed by WellAlly Editorial Team Last reviewed August 16, 2026. · Read our editorial policy