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Decapod Crustacean-Specific IgG Antibodies, Qualitative

Published: August 9, 2026Updated: August 16, 2026

Detects IgG antibodies to shrimp, lobster, crab, and related decapod crustaceans. Results are reported as negative or positive.

Quick summary

["A positive result shows prior immune exposure to decapod crustaceans but does not by itself diagnose a food allergy."]

Medically reviewed by WellAlly Editorial TeamLast reviewed August 16, 2026Editorial policy

Key facts at a glance

LOINC
100394-6
Short code
Decapod crustaceans IgG Qn
Synonyms
Decapod crustaceans IgG Qn
Category
liver
Sample
serum
Container
Red-top tube (SST)
Units
N/A
Ref low
0
Ref high
5
Fasting
false
Population
adult
Sex
all
Age range
18–65 years
CPT
82378
SNOMED
394995008
Specimen volume
5 mL
Stability
Room temperature: 4h, Refrigerated: 24h, Frozen: 7d
Hemolysis max
500
Lipemia max
1000
Icterus max
500
TAT
4–24 hours
Order
routine

What is this test?

This qualitative test detects IgG antibodies directed against decapod crustaceans, such as shrimp, lobster, crab, and crayfish. A positive result indicates that your immune system has recognized proteins from these foods.

Why might I need this test?

It may be ordered to assess immune exposure to crustaceans, particularly when a history of symptoms after eating seafood is being evaluated. It can also help distinguish an immune response from symptoms caused by other food-related conditions.

How is the test performed?

A laboratory analyzes the submitted sample for crustacean-specific IgG antibodies. Because the method may vary by laboratory, the sample type and testing procedure should be confirmed with the ordering clinician.

How do I prepare for the test?

Follow the laboratory's instructions regarding sample collection and timing. Tell the care team if you recently ate crustaceans or other shellfish, because recent exposure may affect the result.

Reference range

Non-smokers: <2.5 ng/mL; Smokers: <5.0 ng/mLN/A

Specimen: serum

No special preparation required. For PSA, avoid sexual activity for 24-48 hours before the test.

Clinical interpretation

How abnormal results are interpreted and what conditions they suggest.

A positive result indicates detectable IgG antibody to decapod crustaceans and is consistent with previous exposure or immune recognition. IgG results do not confirm an immediate IgE-mediated allergy, so they must be interpreted alongside symptoms, medical history, and other allergy testing. A negative result does not completely exclude sensitivity or an allergy.

Short name

Crustacean-Specific IgG Antibody Test

Frequently asked questions

Does a positive result mean I am allergic to shrimp or lobster?
Not necessarily. IgG antibodies can reflect prior exposure and do not by themselves establish an immediate food allergy; an allergist may interpret the result with your symptoms and other tests.
What foods are included in the decapod crustacean group?
Decapod crustaceans commonly include shrimp, prawns, lobster, crab, and crayfish. The exact allergen preparation used can vary by laboratory.
What if I have eaten crustaceans recently?
Recent consumption can influence antibody testing. Inform your clinician about the timing and amount of shellfish you ate so the result can be interpreted appropriately.
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This information is for educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment.

Medical Disclaimer

This content is for general informational and educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified healthcare provider with any questions you have about a medical condition, and never disregard professional medical advice or delay seeking it because of something you read here.

If you think you may have a medical emergency, call your local emergency number or go to the nearest emergency department immediately.

Medically reviewed by WellAlly Editorial Team Last reviewed August 16, 2026. · Read our editorial policy