Listeria monocytogenes Detection by Culture (Qualitative)
This test checks for the presence of *Listeria monocytogenes*, a bacteria that can cause serious infections, especially in pregnant people, newborns, older adults, and those with weakened immune systems.
["A positive result means *Listeria* may be in your sample; further testing may be needed to confirm infection."]
Key facts at a glance
- LOINC
- 20870-2
- Short code
- Listeria Mlk Ql Cult
- Synonyms
- Listeria Mlk Ql Cult
- Category
- chemistry
- Sample
- serum
- Container
- Red-top tube (SST)
- Units
- N/A
- Fasting
- false
- Population
- adult
- Sex
- all
- Age range
- 18–65 years
- Method
- organism-specific-culture
- Specimen volume
- 5 mL
- Stability
- Room temperature: 4h, Refrigerated: 24h, Frozen: 7d
- Hemolysis max
- 500
- Lipemia max
- 1000
- Icterus max
- 500
- TAT
- 4–24 hours
- Order
- routine
This test is done to find out whether harmful germs, such as bacteria or parasites, are causing your digestive symptoms. It is often ordered when you have ongoing diarrhea, stomach cramps, nausea, or vomiting, especially after eating food that may have been contaminated. Identifying the exact germ helps your doctor choose the right treatment and prevent the infection from spreading to others.
Doctors may order this test if you have symptoms like fever, stomach pain, or a severe illness after eating food contaminated with *Listeria*. It’s also used in food safety testing to detect contamination in products like deli meats, soft cheeses, or ready-to-eat foods.
Before the test, your doctor will explain the procedure and answer any questions you have. In most cases, no special preparation such as fasting is needed, but you should tell your doctor about all medications, antibiotics, or supplements you take, since some can affect the results. You may be asked to avoid certain over-the-counter antidiarrheal medicines for a short time, and you will receive instructions on how to collect your sample safely and hygienically.
The test involves collecting a sample (often stool, blood, or other bodily fluid) and sending it to a lab for culture. Results can take days to weeks, as bacteria growth requires incubation.
The test works by analyzing a small sample of your stool in a laboratory. You will be given a clean container and instructions for collecting the sample at home, or the sample may be collected during an office visit. In the lab, technicians check the sample for harmful bacteria, parasites, or their toxins, often by growing a culture or using a rapid test. The results show which germ, if any, is present in your digestive system.
The lab grows the sample in special media to identify *Listeria monocytogenes* by its unique bacterial traits. A positive culture confirms the presence of the bacteria, but additional tests (like PCR) may be needed for diagnosis.
A positive result means that a harmful germ was found in your sample and is likely causing your symptoms. Your doctor will use this information, along with your symptoms and medical history, to decide on the best treatment, which may include antibiotics, fluids, rest, and hydration. A negative result means no infection was detected, but your doctor may repeat the test or order additional tests if your symptoms continue. Always review your results with your doctor to understand exactly what they mean for you.
A **positive** result indicates *Listeria* may be present in your sample. This doesn’t always mean you’re infected—further testing is needed to confirm. A **negative** result means no *Listeria* was found in this sample.
Clinical interpretation
How abnormal results are interpreted and what conditions they suggest.
Clinical Significance
Short name
Listeria Culture (Qualitative)
Frequently asked questions
Listeria infections can cause severe illness, including meningitis, sepsis, or miscarriage in pregnant people. Early detection is critical, especially in high-risk groups. This test helps guide treatment and prevent spread.
Results can take **5–14 days** or longer, depending on the lab’s process. Your doctor will contact you once available.
No, avoid food that may contain *Listeria* until cleared by your doctor. Follow safety guidelines for food handling and preparation.
Sources
- 1
- 2Lab Tests OnlineSource
- 3
Click any link to access the full source. PubMed Central (PMC) links provide free full-text access.
This information is for educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment.
This content is for general informational and educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified healthcare provider with any questions you have about a medical condition, and never disregard professional medical advice or delay seeking it because of something you read here.
If you think you may have a medical emergency, call your local emergency number or go to the nearest emergency department immediately.
Medically reviewed by WellAlly Editorial Team Last reviewed August 16, 2026. · Read our editorial policy