Serum or Plasma Total Iron Concentration (Mass Concentration)
This test measures the amount of iron present in your blood serum or plasma, which is important for red blood cell production and overall iron health.
["Iron levels help assess your risk of anemia or iron overload."]
Key facts at a glance
- LOINC
- 14800-7
- Short code
- TIBC SerPl-sCnc
- Synonyms
- TIBC SerPl-sCnc
- Category
- chemistry
- Sample
- serum
- Container
- Red-top tube (SST)
- Units
- N/A
- Fasting
- false
- Population
- adult
- Sex
- all
- Age range
- 18–65 years
- Specimen volume
- 5 mL
- Stability
- Room temperature: 4h, Refrigerated: 24h, Frozen: 7d
- Hemolysis max
- 500
- Lipemia max
- 1000
- Icterus max
- 500
- TAT
- 4–24 hours
- Order
- routine
Why This Test Might Be Ordered
Your healthcare provider may recommend this test if you have symptoms like fatigue, weakness, pale skin, or shortness of breath, which can indicate low iron levels (anemia). They might also order it if you have a history of blood loss, certain medical conditions, or if you’re pregnant. Additionally, it could be part of routine blood work to monitor iron status in chronic conditions or after treatments like chemotherapy.
What to Expect Before the Test
No special preparation is usually needed, but you may be asked to fast for a few hours before the draw if your blood is collected in the morning. Avoid taking iron supplements or certain medications (like multivitamins) for 24 hours before testing, as they can affect results. If you’re on blood thinners, let your provider know before the test.
What the Results Mean
Results are compared to a reference range based on your age, sex, and overall health. Low iron levels may suggest anemia or poor absorption, while very high levels could indicate conditions like hemochromatosis or excessive blood transfusions. Your provider will discuss the results in the context of your symptoms and medical history.
Common Causes of Abnormal Results
Low iron levels can result from chronic blood loss (e.g., heavy periods, gastrointestinal bleeding), poor diet, or conditions like celiac disease or inflammatory bowel disease. High iron levels may stem from genetic disorders, repeated blood transfusions, or overconsumption of iron supplements. Other factors, like pregnancy or certain medications, can also influence results.
Clinical interpretation
How abnormal results are interpreted and what conditions they suggest.
◆Associated findings1
Short name
Total Iron
Frequently asked questions
How long will it take to get my results?
Can I eat or drink anything before the test?
What if my results are outside the normal range?
Sources
- 1
- 2Lab Tests OnlineSource
- 3
Click any link to access the full source. PubMed Central (PMC) links provide free full-text access.
This information is for educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment.
This content is for general informational and educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified healthcare provider with any questions you have about a medical condition, and never disregard professional medical advice or delay seeking it because of something you read here.
If you think you may have a medical emergency, call your local emergency number or go to the nearest emergency department immediately.
Medically reviewed by WellAlly Editorial Team Last reviewed August 16, 2026. · Read our editorial policy