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Laboratory Test Overview: What This Test Is, Why It Is Needed, and How to Understand Your Results

Published: August 9, 2026Updated: August 10, 2026

A blood test that measures the level of 25-hydroxyvitamin D, the major form of vitamin D in the body, to assess vitamin D status.

Quick summary

{"Measures 25-hydroxyvitamin D, the best indicator of body vitamin D stores","Helps diagnose vitamin D deficiency or excess","Results are reported as total 25-hydroxyvitamin D including 3-epi-25-hydroxyvitamin D3","Sample is collected from blood (serum)","Abnormal results may require dietary changes or supplements"}

Medically reviewed by WellAlly Editorial TeamLast reviewed August 10, 2026Editorial policy

Key facts at a glance

LOINC
72888-1
Short code
EPI-25OHD
Synonyms
3-epi-25(OH)D3/25-OH Vit D MFr SerPl
Category
chemistry
Sample
serum
Container
Serum Separator Tube (SST) or Red Top Tube
Units
N/A
Ref low
20
Ref high
100
Critical range
10 N/A – —
Fasting
false
Population
adult
Sex
all
Age range
0–120 years
Method
Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS)
CPT
82306
SNOMED
371501003
Specimen volume
1.0-2.0 mL serum
Stability
Room temperature: 24 hours; Refrigerated (2-8°C): 7 days; Frozen (-20°C or below): 30 days
Hemolysis max
50
Lipemia max
100
Icterus max
20
TAT
24–72 hours
Order
routine

This is a laboratory test that measures specific substances in a sample of your blood, urine, or other body fluid. It gives your doctor important information about how your body is working and can help detect many health conditions.

The 25-hydroxyvitamin D test measures the amount of 25-hydroxyvitamin D in your blood. This test measures two forms: 25-hydroxyvitamin D3 (the form produced when you get vitamin D from sunlight and animal sources) and 3-epi-25-hydroxyvitamin D3 (an epimer that can also contribute to total vitamin D levels). The total result provides your healthcare provider with the most accurate picture of your vitamin D status.

Your doctor may order this test to help diagnose a medical condition, monitor an existing health problem, screen for disease before symptoms appear, or check how well a treatment you are receiving is working over time.

Your doctor may order this test if you have symptoms of vitamin D deficiency (such as bone pain, muscle weakness, or fatigue) or if you are at risk for vitamin D deficiency. It is also used to monitor vitamin D levels if you are taking vitamin D supplements or have conditions that affect vitamin D absorption, such as Crohn's disease or kidney disease.

A trained healthcare professional will collect a small sample, most often a blood draw from a vein in your arm or a urine sample, in a clean clinical setting. The sample is sent to a laboratory, and your results are usually ready within a few days.

A healthcare professional will draw a small sample of blood from a vein in your arm. The blood is collected in a tube and sent to a laboratory for analysis. You do not need to fast before this test, but follow any specific instructions from your healthcare provider.

Your results are compared with a reference range, which shows the levels considered typical for healthy people. A value outside this range does not always mean you are ill, so your doctor will interpret it together with your symptoms and medical history.

Results are typically reported in nanograms per milliliter (ng/mL) or nanomoles per liter (nmol/L). Generally, a level of 20-50 ng/mL (50-125 nmol/L) is considered adequate for healthy people. Levels below 20 ng/mL may indicate vitamin D deficiency, while levels above 50 ng/mL may indicate vitamin D excess. Your healthcare provider will interpret your results based on your overall health and medical history.

Reference range

3-epi-25-Hydroxyvitamin D3: <2.5 ng/mL (normal); 25-Hydroxyvitamin D Total: 30-100 ng/mL (optimal), 20-30 ng/mL (insufficient), <20 ng/mL (deficient)N/A

Specimen: serum

No special preparation required. Patient does not need to fast. Specimens can be collected at any time of day.

Clinical interpretation

How abnormal results are interpreted and what conditions they suggest.

The 25-hydroxyvitamin D test is the gold standard for assessing vitamin D status because 25-hydroxyvitamin D has a longer half-life in the blood than other forms of vitamin D. Vitamin D is essential for calcium absorption and bone health. Deficiency can lead to rickets in children and osteomalacia or osteoporosis in adults. The 3-epi-25-hydroxyvitamin D3 form is included in the total measurement because it may have biological activity and can affect the interpretation of results in certain populations, particularly infants and patients with kidney disease.

This test is also important for monitoring patients with chronic kidney disease, as the kidneys are responsible for converting vitamin D to its active form. Additionally, it helps healthcare providers determine appropriate supplementation doses and evaluate the effectiveness of vitamin D therapy.

Frequently asked questions

Do I need to fast before the test?
No, fasting is typically not required for the 25-hydroxyvitamin D test. You can eat and drink normally before the blood draw unless your healthcare provider instructs otherwise.
What are the symptoms of vitamin D deficiency?
Common symptoms include fatigue, bone pain, muscle weakness or aches, and frequent illness. However, some people with vitamin D deficiency may have no obvious symptoms.
How much vitamin D do I need?
The recommended daily intake varies by age, but most adults need 600-800 IU (15-20 mcg) per day. Some people, especially those with limited sun exposure or certain medical conditions, may need higher amounts. Consult your healthcare provider for personalized recommendations.
Can I get enough vitamin D from sunlight alone?
Sunlight exposure can help your body produce vitamin D, but factors such as geographic location, skin pigmentation, age, sunscreen use, and season can affect vitamin D synthesis. Many people cannot rely on sunlight alone to maintain adequate vitamin D levels and may need dietary changes or supplements.
What foods contain vitamin D?
Good dietary sources include fatty fish (such as salmon and mackerel), egg yolks, fortified dairy products, and fortified cereals. Vitamin D supplements are also a common way to ensure adequate intake.
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This information is for educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment.

Medical Disclaimer

This content is for general informational and educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified healthcare provider with any questions you have about a medical condition, and never disregard professional medical advice or delay seeking it because of something you read here.

If you think you may have a medical emergency, call your local emergency number or go to the nearest emergency department immediately.

Medically reviewed by WellAlly Editorial Team Last reviewed August 10, 2026. · Read our editorial policy